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Homegrown

Homegrown

If you love growing food your own food, let's be friends! In these posts, I talk about the food I grow and how I use it in my cooking. Although not an expert, sometimes I also share how I tend to my trees and plants.

homegrown dried oregano, parsley, tarragon in small bowls

How To Dry Your Homegrown Herbs

lemons in a basket

Growing Lemons in Bangkok, Thailand

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Hi, I'm Nart!

I'm Thai born and bred and I love cooking for my family, friends and myself. I'm here to share with you my Thai and other Asian recipes with a bit of baking and Western recipes thrown in here and there. More about me →

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SEASONAL RECIPES

  • Thai Sweet Chili Sauce | Nam Jim Gai
  • Steamed Pumpkin Cake (Thai Dessert) | Khanom Fak Thong
  • Sweet Potato Balls
  • Thai Iced Tea (Cha Yen)

POPULAR RECIPES

  • Thai Mango Sticky Rice
  • Butterfly Pea Tea Lemonade
  • Thai Chili Dipping Sauce – Nam Jim Jaew
  • Thai Grilled Pork Neck (Kor Moo Yang)
  • Nom Yen (Thai Pink Milk)
  • Tom Yum Goong | Thai Lemongrass Soup | ต้มยำกุ้ง
  • Thai Omelette (Kai Jeow)
  • Raspberry Lime Vodka Cocktail
  • Thai Cashew Chicken | Gai Pad Med Mamuang
  • Butterfly Pea Milk
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